Uni Grads: Choosing the hawker life over the tried and tested route

Very nice to see their passion in cooking, and daring to choose the road less travelled. Do support them at their stall, Prawn Village, which currently at 20 Ghim Moh Road, #01-62, 199583.

SINGAPORE: They had not yet graduated from university, but like many of their peers, Joanne Heng and Chan Kheng Yee were already out and about looking for a full-time job. A posting on online portal Gumtree caught their attention, and they responded to the call for “interns” the very next day.

Like any job application, the two friends had to go through a job interview filled with questions about their sincerity, motivation and commitment to the position.

But this job required very different skill sets from your typical office job: Anson Loo, the person who made the post on Gumtree, was looking for young interns to help him run his hawker stall.

“I realised that there are young people who want to become hawkers, but face a lot of financial constraints,” said Anson, who sells prawn mee at Ghim Moh food centre. “So I thought, why not target young people with no experience, so I can give them the training from scratch?”

YOUNG AND INEXPERIENCED, BUT PASSIONATE

Of the seven who applied, Anson said Joanne and Kheng Yee fit his requirements the best. They were young, passionate and completely new to the hawker trade. And indeed, the two, who met while they were studying in the polytechnic, recalled bonding over a shared interest in F&B even as students.

Read more at https://www.channelnewsasia.com/news/singapore/the-hawker-interns-selling-prawn-mee-choosing-the-hawker-life-9420332